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"Magical Desserts" and More Cookbooks, Mid to Late 20th Century
Item Details
| Title and Author/Editor | Party Sweets, The Bisquick Cookbook, Hershey’s 1934 Cookbook, and more, The Ground Meat Cookbook, The Cook’s Handbook, Let’s Bake the Robin Hood ‘No-Sift’ Way, Favorite Cookie Cook Book, Magical Desserts with Whip ’n Chill, Betty Crocker Cookbook of All-Purpose Baking, _340 Recipes for the New Waring Blender), Best Loved Foods of Christmas |
| Genre | Cookbooks, Food and Wine |
| Binding | Softcover |
| Publisher or Printer | General Mills |
| Publication Year | 1930s–1990s |
| Period | Early to Mid 20th Century, Mid to Late 20th Century, Vintage |
| Language | English |
Condition
- conditions vary; creasing, scuffs, and wear throughout; bumped corners; warping; page toning; markings to some covers.
Dimensions
9.5" W x 5.25" H x 12.5" D
- measures lot.
Item #
ITMGA05530
